I sit down with Trevor Hall and talk about the magic of CD players back in the day and how there was a period of time where all he listened to was Midnite.Support the show
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36:19
Joe Funk (Kitchen Dwellers)
Joe and I caught up ahead of the Kitchen Dwellers shows with Dine From Out There here in Denver. We talked about three very different songs and how they all have been big for him.Make sure to check out our Spotify playlist that features every song discussed on the show: https://open.spotify.com/playlist/4woCFOUuh02lbsNetoi1lA?si=viLNtA4IQzOpmzJzKsYHSw Support the show
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42:39
Daniel Donato
Young guitar slinger Daniel Donato and I caught up about Cosmic Country, the Grateful Dead & three tunes that shaped his path.Make sure to check out our Spotify playlist that features every song discussed on the show: https://open.spotify.com/playlist/4woCFOUuh02lbsNetoi1lA?si=viLNtA4IQzOpmzJzKsYHSw Support the show
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1:02:35
Chuck Prophet
Chuck and I catch up and talk about the days he spent grinding it out in Europe and what it's like writing songs with a legend in Nashville.Make sure to check out our Spotify playlist that features every song discussed on the show: https://open.spotify.com/playlist/4woCFOUuh02lbsNetoi1lA?si=viLNtA4IQzOpmzJzKsYHSw Support the show
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39:11
Chef Wylie Dufresne
Wylie was the man behind the legendary NY restaurant wd~50. He now runs the insanely delicious Du's Donuts in Williamsburg and is also a huge music enthusiast with an encyclopedic knowledge of Grateful Dead lyrics. It was great to catch up with him and hear about some of the tunes that have impacted him.Make sure to check out our Spotify playlist that features every song discussed on the show: https://open.spotify.com/playlist/4woCFOUuh02lbsNetoi1lA?si=viLNtA4IQzOpmzJzKsYHSw Support the show
Portugal